Velvety broth enriched with lobster essence, herbs, and spices. Pure indulgence in every spoonful

Crisp lettuce slices topped with creamy Caesar dressing, crunchy croutons, and a dollop of luxurious salmon roe. A symphony of

A delightful medley of peppery arugula, sweet strawberries, chewy date chops, tart blueberries, crunchy walnuts, and creamy feta cheese. All

Juicy watermelon and rich feta cheese, stacked in a delightful contrast of sweet and savory. A refreshing and sophisticated choice

Tender chicken and a medley of colorful vegetables – red and yellow peppers, green bell peppers, onions, squash, mushrooms, and

Succulent duck pieces glazed in a sweet orange sauce, served atop a bed of hearty brown noodles. Garnished with a

Succulent shrimp sautéed in a spicy tomato-based sauce with herbs, paired with a medley of vibrant vegetables including red and

Creamy Alfredo pasta with tender broccoli, savory mushrooms and fresh spinach, crowned with a perfectly oven-baked salmon fillet. A rich

Juicy tenderloin meat alternated with onions on a skewer, grilled to perfection and served atop a slice of soft lavash

Juicy grilled picanha, sliced into three succulent pieces and expertly recooked to perfection. Served alongside creamy mashed potatoes topped with

Whole branzini, grilled to perfection with herbs, and served with a charred lemon to enhance its flavors. Accompanied by a

Four succulent lamb chops, grilled to perfection and adorned with a touch of gold, creating a luxurious dining experience. Served

An opulent surf and turf with three pieces of succulent picanha and a tender lobster tail, crowned with a dollop

A delightful mix of basmati rice and orzo, cooked to perfection. Accompanied by saffron-infused basmati rice, adding a touch of

Rustically mashed red potatoes, with specks of their natural skin, ensuring authentic flavor and texture. Crowned with a rich scoop

A colorful medley of carrots, bell peppers, green peppers, onions, and broccoli, expertly sautéed and nestled on a bed of

A delightful mix of carrots, bell peppers, green peppers, onions, and broccoli, each piece coated in a seasoned flour mixture,

First gently boiled and then crisped to perfection in the oven. They are then tossed in a luscious sweet chili

Fresh asparagus spears, cooked to perfection in a pan to retain their vibrant green color and natural crunch. A simple

A vibrant assortment of the season’s freshest tropical fruits

A vibrant assortment of the season’s freshest tropical fruits

Whole cauliflower, tenderly boiled and kissed by the oven for a subtle smokiness, elegantly served on a sauced plate. Dip,

Chickpea puree, luxuriously thick, adorned with sizzling tenderloin morsels. Encircled by vibrant carrots, celery, and cucumber.

Tender mussels bathed in creamy Alfredo sauce, a divine symphony of sea and richness.

Oven-baked to perfection with an abundance of aromatic herbs. Crisped to order, then delicately coated into your choice of flavors.Served

Velvety broth enriched with lobster essence, herbs, and spices. Pure indulgence in every spoonful

Crisp lettuce slices topped with creamy Caesar dressing, crunchy croutons, and a dollop of luxurious salmon roe. A symphony of

A delightful medley of peppery arugula, sweet strawberries, chewy date chops, tart blueberries, crunchy walnuts, and creamy feta cheese. All

Juicy watermelon and rich feta cheese, stacked in a delightful contrast of sweet and savory. A refreshing and sophisticated choice

Tender chicken and a medley of colorful vegetables – red and yellow peppers, green bell peppers, onions, squash, mushrooms, and

Succulent duck pieces glazed in a sweet orange sauce, served atop a bed of hearty brown noodles. Garnished with a

Succulent shrimp sautéed in a spicy tomato-based sauce with herbs, paired with a medley of vibrant vegetables including red and

Creamy Alfredo pasta with tender broccoli, savory mushrooms and fresh spinach, crowned with a perfectly oven-baked salmon fillet. A rich

Juicy tenderloin meat alternated with onions on a skewer, grilled to perfection and served atop a slice of soft lavash

Juicy grilled picanha, sliced into three succulent pieces and expertly recooked to perfection. Served alongside creamy mashed potatoes topped with

Whole branzini, grilled to perfection with herbs, and served with a charred lemon to enhance its flavors. Accompanied by a

Four succulent lamb chops, grilled to perfection and adorned with a touch of gold, creating a luxurious dining experience. Served

An opulent surf and turf with three pieces of succulent picanha and a tender lobster tail, crowned with a dollop

A delightful mix of basmati rice and orzo, cooked to perfection. Accompanied by saffron-infused basmati rice, adding a touch of

Rustically mashed red potatoes, with specks of their natural skin, ensuring authentic flavor and texture. Crowned with a rich scoop

A colorful medley of carrots, bell peppers, green peppers, onions, and broccoli, expertly sautéed and nestled on a bed of

A delightful mix of carrots, bell peppers, green peppers, onions, and broccoli, each piece coated in a seasoned flour mixture,

First gently boiled and then crisped to perfection in the oven. They are then tossed in a luscious sweet chili

Fresh asparagus spears, cooked to perfection in a pan to retain their vibrant green color and natural crunch. A simple

A vibrant assortment of the season’s freshest tropical fruits

A vibrant assortment of the season’s freshest tropical fruits

JOHNIE WALKER BLACK, CHAMBORD, FIGS, LEMON JUICE, SWEET AND SOUR

DRAGON FRUIT, GINGER SYRUP, SWEET AND SOUR, KETEL ONE DRAGON BERRY RUM, GINGER BEER AND TONIC

1942 TEQUILA, HIBISCUS SYRUP, SOUR MIZ, LIME, PIENAPPLE JUICE

KETEL ONE GRAPEFRUIT ROSE, LEMON JUICE, GRAPEFRUIT JUICE, MOET ROSE CHAMPAGNE

CASAMIGOS BLANCO LIME JUICE, TAMARIND SYRUP, SWEET AND SOIUR

HENDRICKS, HONEY, LEMON JUICE, CUCUMBER SLICES

KAHLUA, BAILYES, CASA REPO, ESPRESSO

Love 66 Tropical Fruit Spice Chai

Blue Mist Mint

Mango Pineapple Orange

Strawberry Blue Mist Safari Melon

Mighty Freeze Orange Peach

Vanilla White Gummy Bear

.CLASSIC .FLAVOR .SKINNY .SPICY .CADILLAC .HIBISCUS

.DRY .DIRTY .ESPRESSO .LEMONDROP .COSMOPOLITAN .FRENCH .APPLE .CUCUMBER .CHOCOLATTE

.REGULAR .FLAVOR

.REGULAR .BLUE .TOKYO TEA

VODKA, PEACH SHNAPPS, ORANGE JUICE, GRENADINE

GIN OR COGNAC, LEMON JUICE, SYMPLE SYRUP, CHAMPAGNE

WHITE RUM, DARK RUM, LIME JUICE, ORGEAT SYRUP, DRY CURACAO

BOURBON,ANGOSTURA BITTERS, SYMPLE SYRUP

PEACH BELLINI, PROSECCO

COCONUT RUM, WHITE RUM, ORANGE JUICE, PINEAPPLE JUICE, GRENADINE

AMERETTO AND SWEET AND SOUR

VODKA, GINGER BEER AND LIME JUICE

RYE WHISKEY, SWEET RED VERMOUTH, DASH ANGATURA BITTERS

CHAMBORD, PROSECCO

WHITE RUM, COCNUT RUM, PINEAPPLE JUICE, COCO LOPEZ

Dive into a tropical paradise with our Tropical Whisper. A creamy blend of coconut and strawberries, perfectly balanced with the

Refreshing and light, the Garden Spritz is a harmonious blend of garden-fresh mint and cucumber, combined with the sweet notes

Experience the zesty kick of fresh limes and lemons, sweetened with the exotic tang of tamarind and balanced with smooth,

The Hibiscus Harmony combines the tartness of muddled lemons and limes with the floral sweetness of hibiscus syrup. Topped with

A delightful blend of fresh orange juice, a hint of lemon, and the succulent sweetness of peach nectar. Ingredients: Orange